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gastronomy Accessible for people with visual or hearing impairments ERROR: cannot translate. Error code: 403 Accessible for people with impaired mobility Kantine des Landtags Brandenburg

Landtag Brandenburg
Alter Markt 1
14467 Potsdam
Phone

0331 97930685

www.​landtag.​brandenburg.​de
stadtschloss.​potsdam@​wandel-restaurant.​de
Gastronomy Wheelchair users Gastronomy Visually Impaired Gastronomy mentally handicapped Gastronomy Deaf / hard of hearing Gastronomy for allergy sufferers
The Landtag canteen, which is open to the public from 1 p.m., offers a variety of lunch dishes, a salad bar and a magnificent view of the city from the terrace.

Opening Hours

Monday 11:00h - 14:30h
Friday 11:00h - 14:30h
Tuesday 13:00h - 14:30h
Wednesday 13:00h - 14:30h
Thursday 13:00h - 14:30h

t Information for guests with reduced mobility

Short description

  • 2 designated disabled parking spaces available
  • Access to the building: stepless
  • Restaurant on the 4th floor accessible via elevator
  • Guest toilet for guests with restricted mobility available, door width: 93cm, movement area in front of WC: >150cm long x >150cm wide, right: 93cm long x > 150cm wide, left: 100cm long x >150cm wide, handles available

    car parking spaces

    • Number of designated disabled parking spaces near entrance 2
    • Comment 2 Parking spaces are located in front of the Potsdam Museum near the entrance of the Landtag building. The way from the parking lot to the entrance of the parliament is about 150m away.

    Access to the plant (indoor area)

    • stepless access
    • via elevator or other technical device
    • Entrance door passage width 120 cm
    • passage width of the narrowest of all other doors to be used 110 cm
    • Passage width of the narrowest of all other corridors and passages to be used 110 cm
    • Comment: After the registration in the gatekeeper area 2 doors have to be pressed to get to the elevator.

    Access to the plant (outdoor area)

    • stepless access
    • Entrance door passage width 81 cm
    • Comment: The door to the terrace is a hinged door. Both sides can be opened.

    elevator

    • stepless access
    • Width of the narrowest of all doors, corridors and passages to be used: 90 cm
    • Lift door width 90 cm
    • Length of elevator car: 150 cm
    • Elevator car width 115 cm
    • lowest height of control elements 90 cm
    • top height of the controls 111 cm
    • Length of the movement area in front of the elevator >150 cm
    • Width of the movement area in front of the elevator >150 cm

    tables

    • Number of indoor tables that can be driven under (minimum legroom 67cm x 30cm, maximum table height 85cm) 39
    • Number of outdoor tables that can be driven under (minimum legroom 67cm x 30cm, maximum table height 85cm) 15

    guest toilet

    • Door width to sanitary room 93 cm
    • Width of the narrowest of all doors, corridors and passages to be used: 90 cm
    • Door does not open into the sanitary room
    • Length of the movement area in front of the washbasin >150 cm
    • Width of the movement area in front of the washbasin >150 cm
    • Depth of the washbasin underride (at a height of 67 cm) 37 cm
    • Upper edge of washbasin (armrest surface) from floor 81 cm
    • mirror above the washbasin, visible while sitting or standing
    • Length of the movement area in front of the toilet bowl >150 cm
    • Width of the movement area in front of the toilet bowl >150 cm
    • Length of the movement area to the right of the toilet bowl >150 cm
    • Width of the movement area to the right of the WC bowl 91 cm
    • Length of the movement area to the left of the WC bowl 140 cm
    • Width of the movement area to the left of the WC bowl 100 cm
    • Height (top edge) of the handles 78 cm
    • The handholds protrude over the front edge of the toilet bowl 15 cm
    • Distance between handholds 71 cm
    • Both handles can be folded up and locked in the folded up position
    • right handle can be folded up and locked when folded up
    • left hand grab handle can be folded up and locked in the folded up position
    • Seat height of toilet bowl (upper edge of toilet seat) 50 cm
    • Emergency call available

    Access to conference and event rooms

    • stepless access
    • Access via elevator or other technical device
    • Entrance door passage width 185 cm
    • Comment: The Conference CafĂ© is located on the 4th floor of the Landtag Restaurant.

    Collection of data

    • Researcher (Institution) Tourism Academy Brandenburg
    • Date of data collection 04.07.2017
    • The data presented here are verified data

    t Information for blind and visually impaired guests

    Short description

    The entire building is equipped with guidelines and contrast stripes.

      Access to the farm

      • no carousel or rotary door as access
      • Attention field in front of the entrance door on the sidewalk

      Bright and glare-free design

      • of the entrance area
      • corridors, stairs, lifts, rooms etc.

      Colour contrasting design

      • from entrances, passageways and doors or door frames to the surroundings
      • All-glass doors are provided with contrast stripes

      Signs, boards, etc.

      • good light-dark contrast between writing and background
      • Room numbers and information on WC, bar, restaurant etc. can be tactilely recorded
      • essential hints are additionally available in Braille

      Control elements, command generators

      • high-contrast design and tactile detection of operating elements

      elevators

      • Equipment with voice output
      • tactile information on/to the keys of the control element

      staircases

      • optical contrast between step edges and horizontal step surface
      • visual contrast of the floor covering in front of staircases and exits opposite the adjacent floor covering
      • tactile contrast of the floor structure in front of staircases and exits to the adjacent floor structure

      handrails

      • handrails continuous on at least one side of the stairs
      • Continuation of the handrail of at least 30 cm beyond the first/last step
      • tactile information about the floor at the beginning and end of the handrail in stairwells that extend beyond one floor

      Furnishing and furnishing elements

      • do not protrude into movement areas of essential path relations
      • protrude into movement areas of essential path relations, but are marked rich in contrast and can be grasped reliably by tactile means

      Essential relationships

      • optically contrasting design of the floor covering compared to the adjacent floor covering on the essential path relations
      • tactile contrasting design of the floor structure compared to the adjoining floor structure on the essential path relations

      Menu and drinks menu

      • Menu and drinks in plain, well contrasting font available

      Collection of data

      • Researcher (Institution) Tourism Academy Brandenburg
      • The data presented here are verified data
      • Date of data collection 04.07.2017

      t Information for Guests with Learning Disabilities/ "Mental Disability

      That's good to know:

      • There is a lot of information about this offer. They're easy to understand. There are many good pictures in the information. You explain a lot of things.
      • Further information: The food can be seen in the showcases. The staff will be happy to answer any questions you may have.

      Who collected this information? When?

      • We have collected the information above ourselves for you.
      • Researcher (Institution) Tourism Academy Brandenburg
      • When is the information from? 04.07.2017

      t Information for deaf and hard of hearing guests

      Essential information

      • Optical perceptibility of essential information

      elevator

      • A receiver confirms an emergency call in the elevator both acoustically (e.g. intercom system) and visually

      tables

      • Seats with bright and glare-free lighting available
      • Mutual eye contact not obstructed
      • No direct acoustic irradiation of the table area
      • Total number of corresponding tables 39
      • Total number of corresponding seats 45

      Collection of data

      • Researcher (Institution) Tourism Academy Brandenburg
      • Date of data collection 04.07.2017
      • The data presented here are verified data

      t Information for guests with allergies and food intolerances

      General Information

      • The distance to the nearest pollutant emission source (factory, heating station, petrol station, etc.) is more than 4,000 metres.
      • When furnishing the house, care is taken to use low-pollutant or non-polluting equipment.
      • Complete operation is smoke-free
      • There are non-smoking areas in the company

      pet allergy sufferers

      • There are no animals on the holding or in its immediate vicinity
      • The bringing along of animals is prohibited

      house dust mite allergy sufferers

      • There are no open furniture or shelves, upholstered furniture and curtains made of thick types of fabric.
      • The restaurant is equipped with a smooth floor, which is wiped daily with a damp cloth.

      mold allergy sufferers

      • It is regularly shock ventilated.
      • Air conditioning systems (if installed) are checked according to manufacturer's guidelines and the filters are changed regularly.

      Special nutritional requirements (breakfast buffet/hotel restaurant etc.)

      • Information on the ingredients of the food/meals used can be provided on request.
      • It is possible to arrange meals according to individual needs and quantities.
      • On request, snacks can also be served outside the scheduled meal times.
      • Organic food is offered
      • Gluten-free food is offered
      • Free food is offered from major allergens
      • Lactose-free food is offered
      • Vegetarian food is offered
      • On the menu/ buffet/ homepage you will find information that the staff is available to answer questions about allergies and food intolerances.
      • Comment In addition to the lunch restaurant, there is a cafeteria on the ground floor which is open Mon-Fri from 8 am to 6 pm.

      Professional competence/service

      • Information about further offers suitable for allergy sufferers and guests with special nutritional needs in the region can be made available.
      • Contact details for relevant contacts in the region are available
      • A service and kitchen staff member is available at all times as a competent contact person in the company

      Collection of data

      • Investigator (Institution) Tourimusakademie Brandenburg
      • The data presented here is a self-disclosure by the provider.
      • Date of data collection 04.07.2017